Blueberry crumble from Pinterest

Tried and true by me using powder erythritol I purchased online, this sweetner is amazing! Im kind of scared now because I love it so much, I want to bake a lot now! I would put this in a 9x9 pan and not a regular cake pan possibly, add 3/4 of an egg to the cream cheese with some sweetner and add a little sweetner to the topping part  I used wild blueberries that were pretty sweet already but I followed the directions exactly and just making my own adjustments next time! This was awesome!

Keto Blueberry Cream Cheese Crumble



  • 4 cups frozen organic blueberries, partially defrosted by sitting at room temperature

  • Sugar-free sweetener of choice (I love Splenda; my sister prefers liquid stevia)

  • 1 stick butter, melted

  • 8 oz. cream cheese

  • Pinch salt

  • 1 1/2 cups almond flour

  • 1/2 cup coconut flour

  • 1/4 cup shredded coconut

  • 2 tbsp. coconut chips (optional)


  • Preheat oven to 350 degrees.

  • Layer blueberries in the bottom of a 2 qt. baking dish

  • Dust a layer of Splenda (or evenly distribute drops of liquid stevia) over the blueberries, to taste

  • Cut the cream cheese into thin slices, and layer evenly over the blueberries

  • In a bowl, mix melted butter, salt, almond flour, coconut flour, and shredded coconut together until dry ingredients are completely moistened, but with mixture still chunky

  • Spoon the crumble over the top of the cream cheese layer

  • Optional: sprinkle coconut chips on top for added texture

  • Bake covered for 15 minutes.  Remove the cover and bake an additional 15 minutes, or until blueberries are bubbling and the top is golden brown.

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  • Sounds great.  Any chance you know the macros on it?

  • missy1462 I’m not positive but counting the ingredients macros shouldn’t be difficult, but I found this comment on there:


    Rebecca McManus said...


    If my calculations are correct there is a total of 108 carbs in the whole cobbler not including whatever sweetener you are adding to it. I guessed it's about 12 servings so about 9 grams of carbs again not including sweetener.

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