Suzi’s Homemade Alfredo Sauce

Ingredients

1 stick or 1/2 c. real Butter

1/2 c. Heavy Whipping Cream

1 egg

2/3 c. fresh grated Parmesan cheese

1 tsp. salt

1 tsp. pepper

1 tsp. parsley

Instructions

1. On medium heat in a medium sauce pan, melt butter.

2. Whisk in Heavy Whipping Cream until well incorporated. 

3. Whisk in egg  quickly and turn heat up a little above medium. 

4. Immediately whisk in Parmesan Cheese until melted 

5. Finally, whisk  in salt, pepper and parsley until all is incorporated and turn heat off.

Pour over your favorite foods  

I make this sauce to pour over eggs, Zoodles, steak, chicken, shrimp, pork... the options are endless.

I hope you enjoy.