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RhondaH
My daily breakfast is a bulletproof coffee. Coffee + 2TB of butter + 1TB MCT oil. It comes out to 36g of fat and holds me pretty well into lunchtime.
Lunch tends to be egg salad, tuna salad, or lunchmeat and cheese. Not the best of choices, but it's easy to prepare before I leave for work. Always try to balance out the protein with more fat!
Dinner is where the fun comes in. Check out recipes on Pintrest. I have made a few desserts from recipes found at www. Keto Connect . net which have always left me satisfied and not like I'm depriving myself of sweets.
My personal favorite is using Fat Head dough for various purposes (pizza crust, bagels, garlic knots, etc.)