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Egg whites, some cheeses, most meat, chicken and fish. Most fats. Are you counting NET carbs? I limit my net carbs to 20g or less and can eat a very large salad every day plus other above ground veggies and still have plenty to spare. You shouldn’t limit protein too much, it may be that your fat macro is too high. You don’t need to eat all of your fat macro, just enough to be satiated. Protein is very important so don’t skimp there.
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Chaffles are a good NO carb food. I make them with 1 egg, 1/2 c mozzarella cheese mixed together and put half mixture in one well on my waffle maker and add the other half to another and cook them for 6 minutes. While it is cooking, I cook me a "Great Value" Pork Sausage Patty and add it to the chaffle for a no carb sandwich. About 376 calories. Here is a link to youtube to watch how chaffles are made - the video compares six different types of chaffles: https://www.youtube.com/watch?v=MBhweOSHd14&list=PLptMIQyV9TCnWtzl4CE7oxDrqIayY7isW&index=3
Stay strong, you got this!
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I ate jalapeño poppers, bacon, pink fluff, steak, chicken, hotdogs with mayo,cheese crisps, pickles, eggs, bacon, Costco canned chicken with pickle and onions, zero carb bread from franz, salads daily and 1 carb per serving salad dressing all these are not zero carbs but it is some of the things I ate and lost 40 lbs in 4 months and just maintaining now good luck to you